Find out your potential earnings in the shaved ice business with our calculator tool below to see the difference between using a Snowie flavor station vs pour bottles. Enter some possible price/cost scenarios and watch the calculations show the great profit margins that come from being in the Shaved Ice Industry.
Prices per cup
Supplies Costs
Syrup used per serving
Variable Costs | Serving Bottles | Flavor Station | |
---|---|---|---|
Med. 14 oz | Med. 14 oz | ||
Ice | $0.13 | $0.13 | |
Spoon Straws | $0.02 | $0.02 | |
Styrofoam Cup | $0.04 | $0.04 | |
Syrup | $0.12 | $0.23 | |
Napkins | $0.01 | $0.01 | |
Total Variable Cost per Unit | $0.32 | $0.43 | |
Price per Unit | $3.00 | $3.00 | |
Variable Cost % of Minimum Price | 10.57% | 14.45% | |
Gross Profit Margin | 89.43% | 85.55% | |
Gross Income per Unit | $2.68 | $2.57 | |
Savings/losses per cone | $0.12 | ||
Cones Per Minute | 1 | 3 | |
Profits Per Minute | $2.68 | $7.70 | |
Cones Per Hour | 60 | 180 | |
Profits Per Hour | $160.98 | $461.99 | |
Savings/Losses Per Hour | $301.01 | ||
$1,847.96 | 4hr event - Potential Profits | ||
$2,771.95 | 6hr event - Potential Profits | ||
$3,695.93 | 8hr event - Potential Profits |